Dinner

March 10, 2020
Lasagna Pasta Skillet
A Lasagna Pasta Skillet is a fun way to get your lasagna fix while changing things up a bit. It’s like a lasagna meets baked ziti […]
March 5, 2020
Chicken Gnocchi Cheese Soup
This chicken gnocchi cheese soup has a little something for everyone in the family. Shredded chicken, tender gnocchi, and a velvety cheese soup that is soooo […]
February 18, 2020
Fennel Bean and Barley Soup
Spring may be around the corner but this fennel bean and barley soup is perfect to keep your warm while we wait for the weather to […]
February 7, 2020
Tequila Lime Shrimp Fajitas Bowl
Tequila lime shrimp fajitas are an amazing way to add a little punch to your fajitas. Throw it in a rice bowl and you’ve got something […]
January 27, 2020
Meatloaf with Parmesan Cheese
Meatloaf is something I haven’t had since I was younger, but have been really craving. My mother used to make it with Parmesan cheese and I […]
January 24, 2020
Taco Stuffed Shells
I don’t know if you call this an Italian, or Mexican dish, but these taco stuffed shells are worth having on the dinner table when you […]
December 23, 2019
Melted Sweet Potatoes
If you’re looking for an easy to prep side, melted sweet potatoes are the perfect recipe for this holiday season. Roasted at high heat in butter, […]
December 6, 2019
Walnut and Rosemary Stuffed Mushrooms
These walnut and rosemary stuffed mushrooms are the perfect appetizer (or even light lunch) to put together for the holidays. It’s so quick to prep, loaded […]
November 26, 2019
Jalapeno Bacon Scalloped Potatoes
The best scalloped potatoes I’ve had so far. They are loaded with savory flavor using 3 cheeses, bacon, and cream of mushroom. Plus a little bit […]
November 22, 2019
Smoked Turkey Legs
Dark meat fans rejoice because this smoked turkey legs is a must this Thanksgiving! De-ice your barbecue and get loads of hickory, applewood, or cherry wood […]
November 22, 2019
Spicy Blistered Green Beans
Blistered green beans are my new favorite side dish. These green beans are fried lightly in oil until blistered, then tossed in a spicy Asian cuisine […]