If using fresh, cook bacon and sausage and set aside. Chop bacon into small pieces
Break off the cauliflower from the head to make florets, chop down into bite size pieces; about 1-2 inches.
Add cauliflower to a large pan with butter, garlic, thyme and a spoon full of chopped serrano peppers. sautee on high for about 2-3 minutes.
Pour cauliflower into a 13x9 baking dish. Top with cheese, bacon, sausage, green onions and remaining serrano peppers if you want more heat. Bake for about 15-20 minutes until cheese is nice and bubbly. Serving size should be about the size of your palm. Enjoy!