place in a blender with sriracha sauce, oil, lemon juice, vinegar, water, garlic, cumin and salt. Blend for about 1 minute.
Taste at this point, it may need to be blended longer to get the creaminess that you like, or it may need more sriracha depending on how much spice you like!
Serve up with some pita chips or anything else you care to dip with and enjoy!