October 25, 2018
Peaches Flambeed in a rum and butter mixture, then topped with cinnamon, yogurt and granola. This is how do you do breakfast! I love peaches any […]
Plant-Based
August 31, 2018
Fresh blueberries, banana, and coconut milk. These three simple ingredients come together to make a light and delious afternoon treat with these Banana Blueberry Coconut Cream […]
November 9, 2016
I’ve been on a mission lately to get my son excited about food. His current obsession is tostadas and I thought “Hey! I can make a […]
September 16, 2015
Beef isn't a meat we eat much of in our house. I'm pretty much the only person in the house that enjoys red meat. So being the short-order restaurant that my kitchen usually becomes, I have to find alternatives to make everyone happy...
September 3, 2015
I'm not going to lie, it took me a long time to get the courage to try tofu. I'm primarily a meat eater and subbing out meat with tofu never seemed to interest me. My first time trying tofu however was in a spring roll, and I loved it...